Tag: Agriculture

Free Download Mycorrhizal Technology in Agriculture: From Genes to Bioproducts by S. Gianinazzi, Hannes Schüepp, J.M. Barea, K. Haselwandter
English | 2002 | ISBN: 3034894449 | 296 Pages | PDF | 6.4 MB
Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involved in agricultural systems, and the most widespread plant root symbiosis.

Free Download Industrialization Of U.S. Agriculture: An Interpretive Atlas by Howard F. Gregor
English | 2021 | ISBN: 0367018896 | 272 Pages | EPUB | 4.4 MB
This volume explores capitalization as an industrialisation indicator and the scale of capitalization in the areas of labor, cropping and in livestock and poultry.

Free Download Resilient Agriculture: Expanded & Updated Second Edition: Cultivating Food Systems for a Changing Climate by Laura Lengnick
English | June 14, 2022 | ISBN: 0865719500 | 368 pages | PDF | 8.08 Mb
Real world stories from the frontlines of climate change, resilience, and the future of food

Free Download Banana Cultures : Agriculture, Consumption, and Environmental Change in Honduras and the United States, 2nd Edition
by John Soluri
English | 2021 | ISBN: 1477322809 | 369 Pages | True PDF | 43 MB

Free Download Antimicrobial Resistance in Agriculture and Its Consequences
English | 2024 | ISBN: 1032216441 | 205 Pages | PDF (True) | 6 MB
This book offers comprehensive coverage of all manifestations of resistance in combating infectious diseases and explores advances in antimicrobial resistance in agriculture and their applications in the fight against microbes. It discusses and compares biological, biochemical, and structural aspects of resistance and its evolution. This is a comprehensive tool covering all manifestations of antimicrobial resistance and microbial resistance genes. In addition, it also provides a variety of photographs, diagrams, and tables to help illustrate the material. Novel strategies to combat antimicrobial resistance are also described, emphasizing collaborative measures of control. The underlining molecular mechanisms, which depend not only on the microbe but on the specific drug (target) molecule, are highly diverse and are covered in great detail.

Free Download Microbial Nanotechnology: Advances in Agriculture, Industry and Health Sectors by Kumar, Vikas, Singh
English | December 5, 2022 | ISBN: 3110754398 | 250 pages | MOBI | 3.03 Mb
Applications of microbial nanotechnology are currently emerging with new areas being explored. Biosynthesis of nanomaterials by microorganisms is a recently attracting interest as a new, exciting approach towards the development of ‘greener’ nanomanufacturing compared to traditional chemical and physical approaches. This book will cover recent advances of microbial nanotechnology in agriculture, industry, and health sectors.

Free Download Agriculture through the Ages: From Silk to Supermarkets (Technology through the Ages) by Michael Woods, Mary B. Woods
English | January 1st, 2024 | ISBN: 9798765619377 | 84 pages | True PDF | 5.11 MB
After the last ice age, humans began to settle down and grow their own food. Learn how advances in ancient agricultural practices have aided our modern food system.

Free Download How To Write And Set Up Agriculture Farming Business Project
Published 1/2024
MP4 | Video: h264, 1920×1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 1006.10 MB | Duration: 1h 10m
A complete guide to successful farming projects

Free Download Disaster Risk Reduction in Agriculture by Mukhtar Ahmed, Shakeel Ahmad
English | EPUB (True) | 2023 | 563 Pages | ISBN : 981991762X | 70.4 MB
This book is related to disaster risk reduction in agriculture particularly under changing climate. Climate change refers to significant, long-term changes in the global climate. There is unequivocal evidence that Earth is warming at an unprecedented rate. Human activity is the principal cause. The planets average surface temperature has risen to about 1oC since the late 19th century and most of the warming occurred in the past 40 years.

Free Download Climate-Resilient Agriculture, Vol 2: Agro-Biotechnological Advancement for Crop Production by Mirza Hasanuzzaman
English | EPUB (True) | 2023 | 1003 Pages | ISBN : 3031374274 | 52.9 MB
Under ongoing climate change, natural and cultivated habitats of major food crops are being continuously disturbed. Such condition accelerates to impose stress effects like abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation etc. are important abiotic stresses; and diseases and infections caused by plant pathogens viz. fungal agents, bacteria and viruses are major biotic stresses. As a result, these harsh environments affect crop productivity and its biology in multiple complex paradigms. As stresses become the limiting factors for agricultural productivity and exert detrimental role on growth and yield of the crops, scientists and researchers are challenged to maintain global food security for a rising world population.