Tag: Elimination

Free Download Poonam Khetrapal Singh, "Elimination of Infectious Diseases from the South-East Asia Region: Keeping the Promise "
English | ISBN: 9811655650 | 2021 | 141 pages | PDF | 3 MB
This book discusses the historical context, country experience, and best practices that led to eliminating infectious diseases from the WHO’s South-East Asia Region, such as malaria, lymphatic filariasis, yaws, trachoma, and mother-to-child HIV in the mid-twentieth and twenty-first century. The UN Sustainable Development Goals (3.3) targets to end AIDS, tuberculosis, malaria, and neglected tropical diseases and combat hepatitis, water-borne diseases and other communicable diseases by 2030. In this context, this book is of high significance to countries from the SEA region and around the globe. It helps create national strategies and action plans on infectious disease elimination and thus attaining SDG 3.3.

Free Download Malaria Control and Elimination in China: A successful Guide from Bench to Bedside by Heinz Mehlhorn, Jian Li, Kai Wu
English | EPUB (True) | 2023 | 291 Pages | ISBN : 3031329015 | 167.3 MB
This volume provides cutting-edge research from malaria parasitology and records the success story of disease control in China. The country, which was certified malaria-free by the World Health Organization in 2021, looks back on 70 years of effort and fruitful combat history.

Free Download Jennifer Vasche Lehner, "Elimination Diet 101: A Cookbook and How-to Guide with Helpful Advice and 80 Easy, Quick and Delicious Recipes to Test for Food Allergies and Sensitivities"
English | 2012 | pages: 113 | ISBN: 0988562405 | EPUB | 3,0 mb
Learn how to test for food intolerances and sensitivities the easy and delicious way! ELIMINATION DIET 101 is a complete cookbook and how-to guide is filled with practical advice, resources, and wonderful recipes to lead you through the Elimination Diet. Its 113 pages of great recipes, encouragement, and colorful images, will inspire and support you as you test for food intolerances and sensitivities – and feel great while doing it! ELIMINATION DIET 101 also offers a comprehensive collection of 80 recipes that can feed a wide variety of dietary restrictions…all at the same time! Over 60 of the recipes in this book are completely free of any gluten, dairy, eggs, soy, processed sugars, nightshade vegetables (tomato, potato, peppers), and caffeine – so be able to confidently serve your dinner guests no matter how many of them have food sensitivities or what they are sensitive to. ELIMINATION DIET 101 a complete "How-To" manual for doing the Elimination Diet, helpful hints for temporarily living without your favorite foods based on experience, "Include" and "Exclude" food charts to easily remind you which foods not to eat, a symptoms tracking chart to record your reactions and monitor your progress, and share with your health care provider when reintroducing foods, over 80 easy and delicious recipes that will delight your taste buds and satisfy even those who aren’t doing the Elimination Diet, exclusive "+1" recipes specifically designed to maximize the effectiveness of the food reintroduction process, beautiful photographs and cooking tips for each and every recipe, and a thorough explanation of the physiology of food sensitivities and how the Elimination Diet works to identify them.