Tag: Table

Atlanta Chef’s Table Extraordinary Recipes from the Big Peach


Free Download Heidi Geldhauser, "Atlanta Chef’s Table: Extraordinary Recipes from the Big Peach"
English | 2015 | pages: 224 | ISBN: 1493006339 | EPUB | 30,4 mb
Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. Whether you’re headed to downtown or to the ethnic mecca that is Buford Highway, you’ll find Atlanta’s best chefs innovating and continuing to redefine the culinary food scene in the big Peach. With 100 recipes for the home cook from Atlanta’s most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Atlanta Chef’s Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.

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At My Table Vegetarian Feasts for Family and Friends


Free Download Mary McCartney, "At My Table: Vegetarian Feasts for Family and Friends"
English | 2015 | pages: 256 | ISBN: 0701189371 | EPUB | 117,8 mb
‘I see this new cookbook as a personal journey, bringing to life the wonderful memories of those special occasions when family, friends and food mean everything. From celebrations and yearly highlights, to making the most of a simple gathering, I’ve created a complete range of vegetarian menus to make all these occasions special and, I hope, to create great memories.’

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San Francisco Chef’s Table Extraordinary Recipes From The City By The Bay


Free Download Craig Lee, "San Francisco Chef’s Table: Extraordinary Recipes From The City By The Bay"
English | 2013 | pages: 229 | ISBN: 0762792264 | PDF | 118,1 mb
"Very few areas in the world offer more diversity than the San Francisco Bay Area, a place that is without a doubt, "foodie central." One reason for the major influx of the finest chefs and their restaurants here is perhaps twofold. First, the resident foodies love to eat out, not to mention the 16 million tourists that also visit here with food at the top of their to-do list. The second reason is perhaps the fact that the Bay Area offers chefs an incomparable proximity to fresh, local, and organic ingredients with which to cook, which anyone who cooks can tell you make all of the difference in the end result. With recipes for the home cook from over 50 of the area’s most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, San Francisco Chef’s Table is the ultimate gift and keepsake cookbook for both tourists and locals alike"-

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To the Table a Spirituality of Food, Farming, and Community


Free Download Lisa Graham Mcminn, "To the Table: a Spirituality of Food, Farming, and Community"
English | 2016 | pages: 224 | ISBN: 1587433702 | EPUB | 8,6 mb
With the growing farm-to-table movement and popularity of local farmers’ markets, we are becoming more conscious of where our food originates. This spirituality of eating and food helps us reflect on current realities and understand how eating forms our souls inwardly, upwardly, and outwardly. The author offers practical guidance on what it means to eat alone or in community with more intention, compassion, humility, and gratitude. She also tells the story of food as it transitions from seed to table. Sidebars contain gardening and food tips, recipes, and food preservation guides. End-of-chapter questions for individual and group use are included.

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Running the Table The Legend of Kid Delicious, the Last Great American Pool Hustler


Free Download Running the Table: The Legend of Kid Delicious, the Last Great American Pool Hustler by L. Jon Wertheim
English | 2007 | ISBN: 0618664742 | 272 Pages | EPUB | 2.4 MB
From a popular senior writer for Sports Illustrated comes this high-stakes, boys-on-the-road story about the most unlikely of phenoms-a heavyset, bipolar, and endlessly charming pool hustler named Kid Delicious

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Oracle Insights Tales of the Oak Table


Free Download Oracle Insights: Tales of the Oak Table by Dave Ensor, Tim Gorman, Kyle Hailey, Anjo Kolk, Jonathan Lewis, Connor McDonald, Cary Millsap, James Morle, Mogens Nørgaard, David Ruthven
English | 2005 | ISBN: 1590593871 | 456 Pages | PDF | 16.1 MB
Oracle Insights: Tales of the Oak Table presents 11 world-renowned industry specialists proffering their own highly experienced views, input, and insights on Oracle-where it’s been, where it’s going, how (and how not) to use it successfully, the software and techniques that theyve introduced to help people achieve their goals, and some frightening tales of what can happen when fundamental design principles are ignored.The collaborating authors have solved many of the worst Oracle performance problems in the world, and they’ve each saved at least one doomed flagship project. Over many years, they’ve been sharing their unique knowledge with each other at conferences, around the OakTable, and in coffee shops, restaurants, and bars on five continents. Now they want to share their key insights with you. A major focus of this book concerns the ways in which you can avoid common and debilitating mistakes when building Oracle software projects. From these stories, you’ll learn the simple steps that will help you avoid real pain on your next (or current) Oracle project.

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