Tag: Transcendental

The Physiology of Taste Or Meditations on Transcendental Gastronomy with Recipes (Vintage Classics)


Free Download The Physiology of Taste: Or Meditations on Transcendental Gastronomy with Recipes (Vintage Classics) by Jean Anthelme Brillat-Savarin, M.F.K. Fisher, Bill Buford
English | October 4, 2011 | ISBN: 0307390373 | 464 pages | PDF | 3.25 Mb
A delightful and hilarious classic about the joys of the table, The Physiology of Taste is the most famous book about food ever written. First published in France in 1825 and continuously in print ever since, Jean Anthelme Brillat-Savarin’s masterpiece is a historical, philosophical, and epicurean collection of recipes, reflections, and anecdotes on everything and anything gastronomical. Brillat-Savarin-who famously stated "Tell me what you eat and I shall tell you what you are"-shrewdly expounds upon culinary matters that still resonate today, from the rise of the destination restaurant to matters of diet and weight, and in M. F. K. Fisher, whose commentary is both brilliant and amusing, he has an editor with a sensitivity and wit to match his own.

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Calculus Late Transcendental


Free Download Irl C. Bivens, Stephen Davis, "Calculus: Late Transcendental"
English | 2016 | ISBN: 1118886135 | PDF | pages: 1162 | 129.7 mb
This text is an unbound, three hole punched version.Access to WileyPLUS sold separately.

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Transcendental Epistemology


Free Download Transcendental Epistemology
English | 2024 | ISBN: 100947863X | 80 Pages | PDF (True) | 4 MB
Transcendental arguments were prominent in Western philosophy, German idealism, phenomenological tradition, and P. F. Strawson’s thinking. They have fallen out of fashion because of their associations with transcendental idealism and verificationism. They are still invoked by important figures in the analytic tradition even if the very same tradition has cast doubt on such arguments. The nature of transcendental arguments remains unclear: Are they supposed to be deductive? Are they synthetic or analytic? If they are a priori, how are they supposed to be about the empirical world? What are their relations to necessity, conceivability, and essence? This Element takes up the challenge of elucidating the nature of transcendental arguments, embedded in the wider context of transcendental epistemology. It will be argued that the key premise ‘transcendental conditional’ is synthetic, necessary, and a posteriori.

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The Physiology of Taste Or Meditations on Transcendental Gastronomy (Vintage Classics)


Free Download The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics) by Jean Anthelme Brillat-Savarin
English | October 6th, 2009 | ISBN: 0307390373 | 464 pages | True EPUB | 2.21 MB
A culinary classic on the joys of the table-written by the gourmand who so famously stated, "Tell me what you eat, and I will tell you what you are"-in a handsome new edition of M. F. K. Fisher’s distinguished translation and with a new introduction by Bill Buford.

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Embodied Idealism Merleau-Ponty’s Transcendental Philosophy


Free Download Dr Joseph Berendzen, "Embodied Idealism: Merleau-Ponty’s Transcendental Philosophy"
English | ISBN: 0192874764 | 2023 | 288 pages | EPUB, PDF | 1154 KB + 2 MB
Embodied Idealism argues that Maurice Merleau-Ponty’s early thought – primarily as found in The Structure of Behavior and Phenomenology of Perception – stands as a form of transcendental idealism. This interpretation runs against the grain of much of the Merleau-Ponty scholarship, and opposing interpretations are not without support. Merleau-Ponty is at points highly critical of idealism in his early works. Also, his emphasis on embodiment would seem to run counter to the idealist view that the mental is central to reality.

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